Director of Hospital Food & Nutrition

A leading national food and nutrition services company seeks a Director of Food & Nutrition Services to lead operations in Tuscaloosa, Alabama. This role involves overseeing patient dining and retail services, ensuring compliance with healthcare regulations, and managing financial performance. Candidates should hold a Bachelor’s degree and possess strong leadership skills and knowledge of food safety. An attractive salary range of $80,000 - $100,000 is offered along with bonus potential and relocation assistance.
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