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Remote Director, Culinary Strategy & Implementation

Sodexo, San Francisco, CA, United States


A global food services company is seeking a Director for Culinary Offer Implementation to guide culinary standards across the U.S. This remote role requires strong leadership, exceptional culinary skills, and a passion for customer service, with approximately 50% travel expected. The ideal candidate will have over 7 years of management experience, preferably within data centers, and excel in project management and team collaboration. This position offers competitive compensation and a comprehensive benefits package. #J-18808-Ljbffr