Catering & Retail Brand Lead: Dining Operations & Growth

A leading food service provider is seeking a Catering & Retail Brand Manager at University of the Ozarks, responsible for overseeing dining operations and implementing customer-focused dining solutions. The role requires at least one year of management experience and a Bachelor's degree or equivalent, alongside strong interpersonal skills and a commitment to customer service. Successful candidates will also effectively lead teams and ensure compliance with safety standards. #J-18808-Ljbffr