Culinary Director – Senior Living Dining Experience

A prominent senior living community in Boston is seeking a Director of Dining Experience to oversee culinary operations. This role involves managing staff, budget, and inventory while ensuring high-quality meals for residents. Candidates should have a degree in Culinary Arts and food safety certification. The position offers an annual salary of $80,000 and various employee benefits, including health insurance, paid time off, and a bonus program. A commitment to exceptional dining experiences is essential. #J-18808-Ljbffr