Dining Services Director: Lead Teams, Elevate Quality

A leading food service provider seeks a Food Service Director in San Francisco. This management role involves overseeing dining operations, ensuring safety and sanitation standards, and managing financial performance. The ideal candidate will have at least 4 years of experience, including management in food service, and a bachelor's degree. The position offers competitive compensation and comprehensive benefits including medical, dental, and retirement plans. #J-18808-Ljbffr