
Assistant Food Service Director: Corrections Ops
Lancer Hospitality, Hillsboro, OR, United States
A leading food service provider is seeking an experienced assistant foodservice director for their team in Hillsboro, Oregon. This role involves overseeing culinary operations, ensuring food quality, and leading a large staff including chefs and cashiers. Applicants must have at least a high school diploma and two years of supervisory experience in food service. This position offers competitive compensation at $30.00 an hour along with various employee benefits, contributing to a meaningful service within correctional institutions.
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