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Banquet Operations Director

MARCUS HOTELS INC, Milwaukee, WI, United States


A prominent hotel in downtown Milwaukee seeks a Director of Banquets to lead all banquet operations. This role involves managing operations, ensuring top-notch service standards, and overseeing team performance. Applicants should have extensive experience in food and beverage management, strong leadership skills, and the ability to foster a positive work environment. The position offers a salary range of $72,000 - $85,000 annually, along with various benefits including meal perks, room discounts, and career growth opportunities. #J-18808-Ljbffr