Senior Living Dining Director: Patient‑Focused Kitchen Ops

A leading continuing care retirement community in Voorhees Township is seeking a Dining Operations Manager. This role is crucial for overseeing the food service operations throughout their healthcare facilities, ensuring high meal quality and compliance with safety regulations. The ideal candidate must have prior experience managing large teams, possess strong leadership and communication skills, and be knowledgeable about therapeutic diets. The position offers a chance to make a meaningful impact on residents' lives within a supportive team environment. #J-18808-Ljbffr