Porter

Legends - - Responsibilities: Maintain high standards of cleanliness, organization, and safety throughout all food and beverage areas of the facility.; Support banquet and concessions operations by transporting food, beverages, equipment, and supplies to designated areas.; Assist with pre-event and post-event setup and breakdown of food and beverage service areas.; Collect, clean, and store food service equipment, utensils, and service items.; Assist with receiving and storing deliveries, ensuring proper storage, rotation, labeling, and dating products.