Assistant Dining Services Director - Dining Ops & Projects

A leading Florida community organization is seeking an experienced Assistant Dining Services Director to oversee dining services and ensure high-quality food experiences for residents and guests. The ideal candidate will lead the dining team, maintain operational standards, support compliance, and drive improvements. A Certified Dietary Manager or a related degree is required along with strong leadership and customer service skills. Benefits include medical insurance, wellness credits, tuition reimbursement, and a 403(b) retirement plan. #J-18808-Ljbffr