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Porter

APT 17 LLC, Byron Center, MI, United States


Responsibilities

Maintain the appearance of the building exterior and grounds effectively, including landscaping and snow removal.

Filter 4 vat fryer system.

Assemble front custard and shake machines.

Cooking food on steam tables.

Maintain a basic working knowledge of the operation of all the equipment in the restaurant.

Complete scheduled maintenance on all restaurant equipment safely and correctly.

Benefits

Competitive wages.

On the job training.

Meal discounts.

Career opportunities.

Paid time off and insurance benefits for eligible team members.

And much, much more!

Qualifications

A genuine smile!

Good communication skills.

Dependability.

Enjoys performing routine tasks.

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