Banquet Cook: Craft Memorable Buffets & Plates

A leading hospitality provider located in Florida seeks a culinary professional to prepare quality food for guests. Responsibilities include food prep, maintaining a clean work environment, and assisting in banquet functions. Candidates should possess basic cooking knowledge and a Culinary Arts Degree is preferred. Florida Health Certification is required. Join a team that values community and personal growth, offering a range of benefits including health insurance and paid time off. #J-18808-Ljbffr