Director, Food Safety & Regulatory Excellence

A family-owned food company in Elkhart Lake, Wisconsin is seeking a skilled food safety leader to oversee safety and regulatory compliance at manufacturing facilities. The ideal candidate will develop, implement, and maintain comprehensive food safety programs while managing a team of professionals. A bachelor’s degree in food microbiology or related field and at least 10 years' experience in food safety are required. This position offers competitive medical benefits and a supportive work culture. #J-18808-Ljbffr