Director of Food Safety & Regulatory Excellence

A leading frozen vegetable producer is seeking a Director for its Food Safety Department in Bells, TN. The role involves directing all Food Safety & Regulatory programs while ensuring compliance with FDA standards. Ideal candidates should have a Master's or doctorate in Food Science plus 10+ years of food production and auditing experience. The position requires knowledge in food safety compliance, sanitation, and microbiology, along with a willingness to work flexible hours and travel as needed. #J-18808-Ljbffr