Dining Services Director: Lead Food Team at Long-Term Care

A leading service provider in healthcare is seeking a Food Service Director to manage the dining department at a long-term care facility. Responsibilities include overseeing the food service program, maintaining food quality standards, and ensuring compliance with regulations. The ideal candidate should have a degree in food service management, experience in quantity food production, and strong communication skills. Join us to positively impact the community and enhance resident experiences. #J-18808-Ljbffr