Catering & Events Sales Manager

A leading Caribbean resort is seeking a Catering Manager to oversee food and beverage sales and function planning services. This role involves maximizing revenues through establishing new accounts, monitoring bookings, and ensuring exceptional service quality. Candidates should have at least three years in hotel management, strong leadership skills, and excellent customer service abilities. This position offers an opportunity to be part of a premier hospitality team dedicated to delivering extraordinary guest experiences. #J-18808-Ljbffr