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Director of Catering & Events

Boar's Head Resort, Charlottesville, VA, United States


A premier catering venue in Charlottesville is seeking a Director of Catering to drive banquet and catering sales. Responsibilities include managing event details, leading the sales team, and coordinating with culinary staff. The ideal candidate has experience in catering management, strong leadership skills, and excellent communication abilities. Flexibility for evening and weekend work may be required. This role is key to delivering memorable events that meet client expectations. #J-18808-Ljbffr