Kitchen Leader — Assistant Food Services Director

A leading healthcare provider in Louisville is seeking an Assistant Director of Food Services (sous chef) to support meal service and food preparation. This role ensures that residents receive high-quality meals in a safe kitchen environment. Ideal candidates will have a High School Diploma and experience in dining leadership or as a line cook. The benefits offered include competitive pay, medical coverage, tuition assistance, and more. Join a supportive team dedicated to enhancing long-term care. #J-18808-Ljbffr