
Property Culinary Director Assistant - Multi-Outlet Ops
MGM Resorts International, Las Vegas, NV, United States
A leading entertainment and hospitality company in Las Vegas is seeking a Director Assistant Executive Chef. This role involves supporting the Lead Chef in guiding a culinary team, ensuring quality and compliance with MGM standards. Candidates should have at least 4 years of experience in a similar role, with strong leadership skills and a focus on operational excellence. This opportunity includes wellness incentives, discounts, and development programs.
#J-18808-Ljbffr