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Property Culinary Director Assistant - Multi-Outlet Ops

MGM Resorts International, Las Vegas, NV, United States


A leading entertainment and hospitality company in Las Vegas is seeking a Director Assistant Executive Chef. This role involves supporting the Lead Chef in guiding a culinary team, ensuring quality and compliance with MGM standards. Candidates should have at least 4 years of experience in a similar role, with strong leadership skills and a focus on operational excellence. This opportunity includes wellness incentives, discounts, and development programs. #J-18808-Ljbffr