Marketing Manager
ALife Hospitality Group, Houston, TX, United States
ALIFE Hospitality Group is seeking a
Marketing Manager - Restaurant Concepts
to lead marketing strategy and execution across multiple restaurant and nightlife brands. This is a strong fit for a marketer who can drive traffic, build brand visibility, manage promotions and events, and keep multiple concepts moving at once.
Why This Role Is Worth Considering
$70,000-$90,000 per year
Full-time role supporting multiple restaurant concepts
Opportunity to shape brand visibility, guest engagement, and promotional strategy
Mix of digital marketing, events, partnerships, and creative execution
Strong fit for someone who wants visible impact across a growing hospitality portfolio
Key Responsibilities
Develop and execute marketing plans across multiple restaurant and nightlife concepts
Manage social media accounts and content calendars
Coordinate promotions, special events, and grand openings
Partner with operations teams on in-store marketing campaigns
Manage relationships with influencers, media contacts, and community partners
Track marketing performance, guest engagement, and return on investment
Maintain brand consistency across locations and concepts
Coordinate photography, video shoots, and creative content
Support hiring campaigns and recruiting‑related marketing efforts as needed
Manage multiple campaigns, concepts, and deadlines at the same time
Required Qualifications Must‑Haves
At least
3 years of marketing experience
Experience managing
social media, digital ads, and email marketing
Strong
project management and communication skills
Ability to manage
multiple brands and deadlines
Strong attention to detail
Ability to travel between locations as needed
Preferred Qualifications
Marketing experience in
restaurant, hospitality, nightlife, or food & beverage
environments
Experience with
Canva, Meta Ads, Google Ads, or similar tools
Experience supporting promotions, events, partnerships, or grand openings
Experience tracking campaign performance and ROI
Work Environment / Schedule This is a full‑time role based in
Houston, TX , with work split between the
corporate office and field locations . The role supports multiple restaurant concepts and may require travel between locations as needed. The pace is fast; deadlines can overlap, and the work includes both planning and hands‑on execution.
Compensation $70,000-$90,000 per year
If you have marketing experience, can manage multiple brands and deadlines, and want a hands‑on role supporting restaurant and nightlife concepts, apply to be considered.
#J-18808-Ljbffr
Marketing Manager - Restaurant Concepts
to lead marketing strategy and execution across multiple restaurant and nightlife brands. This is a strong fit for a marketer who can drive traffic, build brand visibility, manage promotions and events, and keep multiple concepts moving at once.
Why This Role Is Worth Considering
$70,000-$90,000 per year
Full-time role supporting multiple restaurant concepts
Opportunity to shape brand visibility, guest engagement, and promotional strategy
Mix of digital marketing, events, partnerships, and creative execution
Strong fit for someone who wants visible impact across a growing hospitality portfolio
Key Responsibilities
Develop and execute marketing plans across multiple restaurant and nightlife concepts
Manage social media accounts and content calendars
Coordinate promotions, special events, and grand openings
Partner with operations teams on in-store marketing campaigns
Manage relationships with influencers, media contacts, and community partners
Track marketing performance, guest engagement, and return on investment
Maintain brand consistency across locations and concepts
Coordinate photography, video shoots, and creative content
Support hiring campaigns and recruiting‑related marketing efforts as needed
Manage multiple campaigns, concepts, and deadlines at the same time
Required Qualifications Must‑Haves
At least
3 years of marketing experience
Experience managing
social media, digital ads, and email marketing
Strong
project management and communication skills
Ability to manage
multiple brands and deadlines
Strong attention to detail
Ability to travel between locations as needed
Preferred Qualifications
Marketing experience in
restaurant, hospitality, nightlife, or food & beverage
environments
Experience with
Canva, Meta Ads, Google Ads, or similar tools
Experience supporting promotions, events, partnerships, or grand openings
Experience tracking campaign performance and ROI
Work Environment / Schedule This is a full‑time role based in
Houston, TX , with work split between the
corporate office and field locations . The role supports multiple restaurant concepts and may require travel between locations as needed. The pace is fast; deadlines can overlap, and the work includes both planning and hands‑on execution.
Compensation $70,000-$90,000 per year
If you have marketing experience, can manage multiple brands and deadlines, and want a hands‑on role supporting restaurant and nightlife concepts, apply to be considered.
#J-18808-Ljbffr