Executive Director, Dining Services

A healthcare consulting firm is seeking a Director of Dining Services to oversee dining operations at a nursing center. This role includes managing staff, developing nutritional menus, and ensuring compliance with health regulations. Ideal candidates will have a Bachelor's degree in a relevant field and significant experience in food service management, preferably in healthcare settings. Strong leadership and budget management skills are essential. The position plays a key role in enhancing residents' dining experiences. #J-18808-Ljbffr