Restaurant Leader: Grow Sales, Lead & Inspire Teams

A nationwide restaurant chain in Dallas, Texas is seeking a Restaurant Leader responsible for maintaining operational standards and driving growth. The role involves overseeing staff management, financial performance, compliance with company policies, and customer service. Candidates should have over 5 years of management experience in a restaurant or retail environment and the ability to effectively lead teams. Competitive annual salary starting from $60,000, plus additional incentives and various employee benefits are offered. #J-18808-Ljbffr