Campus Dining Operations Leader: Grow & Impact

A leading food services company is seeking an experienced Food Operations Manager 2 to join their team at a university in Orono, Maine. The role involves overseeing York Dining Hall operations, leading and training staff, and maintaining high culinary and service standards. Candidates should have experience in high-volume food service, strong leadership skills, and a passion for creating memorable dining experiences. This position offers a comprehensive benefits package including medical, dental, and career growth opportunities. #J-18808-Ljbffr