Assistant Director of F&B — Hotel Operations

A leading hospitality management company in Las Vegas seeks an Assistant Director of Food & Beverage. This role involves supervising and coordinating all food and beverage operations while ensuring high quality and profitability. Candidates should have a minimum of 5 years in the hospitality industry or related experience, along with strong communication and multitasking skills. The position is in a vibrant hotel environment offering diverse guest programs and modern facilities. #J-18808-Ljbffr