Catering Sales & Operations Lead

A well-known catering organization is seeking a Senior Catering Manager to lead the execution of all catering events in Atlanta. Responsibilities include supervising staff, managing logistics, and collaborating with chefs on menu creation. Ideal candidates will have a Bachelor's degree in Hospitality or Culinary Arts and at least 5 years of experience in the hospitality industry, with strong leadership skills and a focus on customer service. The position offers a competitive salary and numerous benefits. #J-18808-Ljbffr