Correctional Food Service Director - Lead Kitchen Operations

A leading food service provider in West Valley City is seeking a Food Service Director to oversee operations in a correctional facility. Responsibilities include managing staff, ensuring safety and sanitation standards, and maintaining client relationships. Candidates should have a high school diploma and five years of relevant supervisory experience. TKC Holdings, Inc. offers competitive salaries and a range of benefits including medical, dental, and 401(k) matching to full-time employees. #J-18808-Ljbffr