Healthcare Food Service Director & Dining Leader

A healthcare organization in Melrose, Massachusetts, is seeking a Food Service Director to oversee the dietary department and ensure residents receive nutritious, safe meals. This role requires strong leadership, compliance knowledge, and prior food service experience in a healthcare setting. The position offers comprehensive benefits, including medical, dental, vision, and paid time off. A Certified Dietary Manager certification is mandatory, and experience in long-term care settings is preferred. #J-18808-Ljbffr