Beef & Seafood Clerk - Customer-Driven Sales & Prep

A regional grocery chain seeks a friendly and outgoing individual for guest service in the meat and seafood department in Raleigh, North Carolina. Responsibilities include greeting guests, preparing products for sale, and maintaining safety standards. Candidates should be at least 18 years of age and possess strong interpersonal and selling skills. The role involves physical tasks, including lifting and working in a cold environment. #J-18808-Ljbffr