Experiential Hospitality & Events Lead

An organization promoting collaboration is seeking a Hospitality & Catering Coordinator in Manasquan, NJ. The role involves managing large-scale catering and hospitality initiatives, leading event planning, and ensuring seamless execution during events. The ideal candidate possesses strong organizational and planning skills, a creative mindset, and a service-oriented approach. This position requires focusing on delivering high-quality experiences for diverse audiences while managing logistics and budgets of up to $100,000. #J-18808-Ljbffr