Food Service Director: Lead Culinary Ops & Team

A food service organization in Lexington, Kentucky is seeking a motivated Food Service Director to manage a talented team and oversee the entire food service department. Responsibilities include coordinating food service operations, ensuring safety and sanitation standards, and managing budgets. Candidates should possess at least two years of experience in food service operations and strong communication skills. The position offers a salary range of $65,000-70,000 plus bonuses, along with comprehensive benefits including health insurance, 401k, and paid time off. #J-18808-Ljbffr