Director of Dietetic Services - South Mountain Restoration Center

THE POSITION

Are you a seasoned food service leader with a passion for planning, coordinating, and overseeing high-quality nutrition programs? The Department of Human Services is seeking a dynamic and dedicated professional to serve as Director of Dietetic Services at the South Mountain Restoration Center. In this vital leadership role, you will oversee all aspects of the food service department, ensuring the highest standards of nutrition, safety, regulatory compliance, and service excellence.

If you possess in-depth knowledge of dietary regulations, food safety standards, and clinical nutrition practices and excel in a collaborative, fast-paced setting, we encourage you to apply. Join a dedicated team focused on delivering exceptional care and nourishment to some of the Commonwealth's most vulnerable residents.

DESCRIPTION OF WORK

In this position, you will serve as the administrative leader of the facility's dietetic services operations. You will be responsible for overseeing menu planning and nutritional care in accordance with physicians' orders, regulatory standards, and resident needs while balancing cost, quality, and variety. Responsibilities include managing all food service operations, ensuring regulatory compliance, maintaining uninterrupted service, and supporting residents' physiological, emotional, and cultural needs. You will supervise and manage staff and have payroll oversight while maintaining records and controlling costs. Additionally, you will ensure a safe, sanitary, and compliant food service environment through effective safety and training programs.

Interested in learning more? Additional details regarding this position can be found in the position description.

Work Schedule and Additional Information:

• Full-time employment, 37.5 hours per week
• Work hours are 8:00 AM to 4:00 PM, Monday - Friday, with a 30-minute lunch.
• Telework: You will not have the option to telework in this position.
• Salary: In some cases, the starting salary may be non-negotiable.
• You will receive further communication regarding this position via email. Check your email, including spam/junk folders, for these notices.

REQUIRED EXPERIENCE, TRAINING & ELIGIBILITY

QUALIFICATIONS

Minimum Experience and Training Requirements:

• Three years of experience in the supervision of food preparation activities in an institutional food service or institutional food production operation, and a bachelor's degree in food science, nutrition, dietetics, food service, culinary arts, or a related field; or
• An equivalent combination of experience and training which included three years of experience in the supervision of food preparation activities in an institutional food service or institutional food production operation.

Special Requirements:

• This position requires certification as a Registered Dietitian (RD) or a Registered Dietitian Nutritionist (RDN) as defined by the Commission on Dietetic Registration of the Academy of Nutrition and Dietetics (formerly the American Dietetic Association), or proof of eligibility for such certification.

Other Requirements:

• You must meet the PA residency requirement. For more information on ways to meet PA residency requirements, follow the link and click on Residency Guidelines.
• You must be able to perform essential job functions.

Legal Requirements:

• A conditional offer of employment will require a medical examination.
• This position falls under the provisions of the Older Adult Protective Services Act.
  • Under the Act, a conditional offer of employment will require submission and approval of satisfactory criminal history reports, including but not limited to, PA State Police and FBI clearance.

How to Apply:

• Resumes, cover letters, and similar documents will not be reviewed, and the information contained therein will not be considered for the purposes of determining your eligibility for the position. Information to support your eligibility for the position must be provided on the application (i.e., relevant, detailed experience/education).
• If you are claiming education in your answers to the supplemental application questions, you must attach a copy of your college transcripts for your claim to be accepted toward meeting the minimum requirements. Unofficial transcripts are acceptable.
• Your application must be submitted by the posting closing date. Late applications and other required materials will not be accepted.
• Failure to comply with the above application requirements may eliminate you from consideration for this position.
• All application materials and interview responses must reflect the applicant's own experience, qualifications, and wo