Camp Kitchen Director - Lead Large-Group Meals

A youth leadership organization based in Michigan is seeking a Kitchen Director for their summer camp. The role involves overseeing food service operations, ensuring compliance with health regulations, and managing kitchen staff. Ideal candidates should have experience cooking for large groups and knowledge of food safety practices. The position provides room and board along with a daily stipend. Candidates must have a passion for youth empowerment and the mission of the organization, with flexibility to work a demanding summer schedule. #J-18808-Ljbffr