Kitchen Lead: Multi-Station & Expo

A popular dining establishment in Burlington, Iowa, is seeking food preparation staff responsible for preparing Buffalo Wild Wings menu items across various stations. The ideal candidate should have knowledge of sanitation procedures and strong communication skills. Responsibilities include maintaining clean cooking stations, portioning food according to shift needs, and ensuring a smooth flow of food presentation. A minimum age of 16 is required, preferably with experience in a restaurant environment. #J-18808-Ljbffr