Director of Food & Beverage — Luxury Club & Events

A luxury hospitality company in Austin is seeking a Food & Beverage Director to oversee the operation of dining facilities at Barton Creek Country Club. This role involves enhancing the dining experience, maintaining high service standards, and planning engaging events for members. The ideal candidate will have a Bachelor's degree, at least five years of experience in food service management, and strong leadership skills to guide the team. This position requires collaboration with culinary teams and flexibility to work various hours. #J-18808-Ljbffr