Catering Lead: Craft Memorable Event Experiences

A popular fast-casual restaurant in Fargo, ND, is seeking a Catering Lead to manage catering orders and deliver exceptional service. Candidates must be at least 18 years old, possess effective communication skills, and have a valid driver's license and vehicle for deliveries. The role involves ensuring adherence to health standards and building excitement for the restaurant’s offerings. Flexibility in hours, including nights and weekends, is necessary. This role promises competitive pay and various employee benefits. #J-18808-Ljbffr