Senior FOH Leader | Brazilian Dining Experience

A modern Brazilian restaurant in New York City is seeking an experienced General Manager to lead operations and uphold high standards of service. This role involves managing front-of-house operations, recruiting and developing a hospitality-driven team, and fostering an inclusive workplace culture. The ideal candidate will have proven leadership experience and proficiency with hospitality management platforms. Compensation ranges from $90,000 to $99,000 annually, commensurate with experience. Interested candidates should apply via email. #J-18808-Ljbffr