Lead, Deli Prepared Foods & Team Coach

A local food cooperative in Minneapolis seeks a Prepared Foods Lead to foster a positive working environment while overseeing production, training, and customer service within the deli. Ideal candidates should have at least 2 years of food service experience and exhibit strong leadership qualities. Responsibilities include implementing quality standards and maintaining inventory. Flexibility with night and weekend hours is essential for this hourly position. #J-18808-Ljbffr