Hostperson - Michael Patrick's

Landry's - - Responsibilities: Greet and welcome guests as they arrive at the restaurant with a genuine smile and positive attitude; Engage with guests, anticipate their needs, and respond promptly to any inquiries or concerns; Maintain knowledge of the menu, daily specials, and restaurant promotions to provide accurate information to guests; Assist with running food, delivering and/or refilling guests' drinks; Guide guests to their tables and present them with menus