Upscale F&B Manager - Lead & Elevate Guest Experience

Crystal Creek Hospitality in Jackson, WY, seeks a proactive Food & Beverage Manager to lead restaurant and bar operations, staffing, inventory and guest satisfaction. You’ll coordinate promotions, ensure regulatory compliance, and partner with leadership to drive profitability while maintaining a welcoming, upscale yet comfortable environment.
The role requires TIPS certification, strong guest service and leadership capabilities, plus ability to manage schedules and budgets in a dynamic hotel

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