Everline Resort & Spa Lake Tahoe is seeking a seasoned Food & Beverage Manager to oversee dining outlets, bars, lounges, and banquets, delivering Forbes-inspired luxury service and strong financial performance. You will coach and develop supervisory and hourly teams, partner with culinary leadership, and drive operational excellence in a fast-paced, high-volume resort environment.
The role requires energy, hospitality focus, and the ability to manage multiple outlets and seasonal operations
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Luxury F&B Manager — Lead Dining at Tahoe Resort
Hyatt Hotels Corporation · California, MO, USA ·
- Pay:
- 82.000 - 90.000
- Job type:
- Seasonal