Creative Pastry Chef - Fine Dining & Menu Innovation

A high-end dining establishment in Charlotte, NC is seeking a skilled Pastry Chef responsible for high quality food production and innovative presentation. The ideal candidate will have minimum 4 years of experience, a culinary degree, and a strong background in cake and pastry decoration. This position requires effective kitchen management, customer service excellence, and a commitment to maintaining sanitary standards. #J-18808-Ljbffr