Executive Chef - Creative High-Volume Culinary Leader Job at Compass Group in Sa

A leading food service company is seeking an Executive Chef to oversee kitchen operations in San Mateo, California. The role involves menu planning, staff training, and maintaining food safety standards. Ideal candidates have 5+ years of culinary experience and a passion for food. Comprehensive benefits include medical, dental, and retirement plans, along with various employee assistance programs. #J-18808-Ljbffr