Luxury Dining Executive Sous Chef & Menu Leader

A luxury golf club located in Millville, NJ, seeks an experienced Executive Sous Chef. This full-time position involves supervising kitchen staff, overseeing food preparation, and maintaining kitchen safety standards. Ideal candidates will possess strong culinary and management skills, a culinary degree, and a passion for creating memorable dining experiences. The role offers competitive compensation and the opportunity to contribute to a premier hospitality setting. #J-18808-Ljbffr