Sara's Market & Bakery
Sara’s Mediterranean Market is a family‑owned, fast‑growing destination known for fresh produce, premium meats, authentic Mediterranean products, and hospitality that feels like home. We are looking for a highly organized and driven
Grocery Manager
to lead our grocery department and ensure an exceptional shopping experience for every guest.
Title:
Grocery Manager
Location:
Richardson, TX / Frisco, TX
Department:
Grocery
Reports to:
Store Director
Overview The Grocery Manager will oversee daily operations of the grocery department, ensuring shelves are fully stocked, clean, organized, and visually appealing. The role includes managing ordering, receiving, inventory levels, and vendor relationships to maintain product availability and freshness while upholding pricing, signage, and promotional displays in line with company standards. Supervision of team members, monitoring financials, executing seasonal sets, and ensuring food safety compliance will also be key responsibilities. Collaboration with Store Leadership and other departments for cross‑department performance and brand consistency is essential.
Key Responsibilities
Oversee daily operations of the grocery department, ensuring shelves are fully stocked, clean, organized, and visually appealing.
Manage ordering, receiving, inventory levels, and vendor relationships to ensure product availability and freshness.
Maintain accurate pricing, signage, and promotional displays in alignment with company standards.
Supervise, train, coach, and schedule team members to deliver outstanding guest service and operational excellence.
Monitor department financials including sales, shrink, margins, and labor costs.
Lead execution of seasonal sets, resets, category changes, and new product rollouts.
Ensure compliance with food safety standards, store policies, and all applicable regulations.
Solve daily operational challenges with a proactive, hands‑on approach.
Collaborate with Store Leadership, Butcher, Produce, and Bakery teams to drive cross‑department performance and brand consistency.
Qualifications
3–5 years of experience in grocery or supermarket management required.
Strong knowledge of center‑store operations, inventory management, and merchandising.
Proven leadership skills with the ability to develop and motivate high‑performing teams.
Excellent communication, organizational, and problem‑solving skills.
Ability to multitask in a fast‑paced environment with high standards of cleanliness and presentation.
Comfortable working early mornings, evenings, weekends, and holidays as needed.
Bilingual (English/Arabic or Spanish) a plus.
Why Join Sara’s Market
Competitive pay + performance‑based incentives.
Growth opportunities within a rapidly expanding brand.
Family‑oriented culture built on hospitality, quality, and accountability.
Opportunity to play a key role in shaping the next generation of Sara’s Mediterranean Market.
#J-18808-Ljbffr
Grocery Manager
to lead our grocery department and ensure an exceptional shopping experience for every guest.
Title:
Grocery Manager
Location:
Richardson, TX / Frisco, TX
Department:
Grocery
Reports to:
Store Director
Overview The Grocery Manager will oversee daily operations of the grocery department, ensuring shelves are fully stocked, clean, organized, and visually appealing. The role includes managing ordering, receiving, inventory levels, and vendor relationships to maintain product availability and freshness while upholding pricing, signage, and promotional displays in line with company standards. Supervision of team members, monitoring financials, executing seasonal sets, and ensuring food safety compliance will also be key responsibilities. Collaboration with Store Leadership and other departments for cross‑department performance and brand consistency is essential.
Key Responsibilities
Oversee daily operations of the grocery department, ensuring shelves are fully stocked, clean, organized, and visually appealing.
Manage ordering, receiving, inventory levels, and vendor relationships to ensure product availability and freshness.
Maintain accurate pricing, signage, and promotional displays in alignment with company standards.
Supervise, train, coach, and schedule team members to deliver outstanding guest service and operational excellence.
Monitor department financials including sales, shrink, margins, and labor costs.
Lead execution of seasonal sets, resets, category changes, and new product rollouts.
Ensure compliance with food safety standards, store policies, and all applicable regulations.
Solve daily operational challenges with a proactive, hands‑on approach.
Collaborate with Store Leadership, Butcher, Produce, and Bakery teams to drive cross‑department performance and brand consistency.
Qualifications
3–5 years of experience in grocery or supermarket management required.
Strong knowledge of center‑store operations, inventory management, and merchandising.
Proven leadership skills with the ability to develop and motivate high‑performing teams.
Excellent communication, organizational, and problem‑solving skills.
Ability to multitask in a fast‑paced environment with high standards of cleanliness and presentation.
Comfortable working early mornings, evenings, weekends, and holidays as needed.
Bilingual (English/Arabic or Spanish) a plus.
Why Join Sara’s Market
Competitive pay + performance‑based incentives.
Growth opportunities within a rapidly expanding brand.
Family‑oriented culture built on hospitality, quality, and accountability.
Opportunity to play a key role in shaping the next generation of Sara’s Mediterranean Market.
#J-18808-Ljbffr