Executive Chef: Lead Seasonal Scratch Kitchen

A leading senior living company is looking for an Executive Chef to lead a Full Scratch Kitchen in Los Angeles, California. The ideal candidate should demonstrate a history of culinary innovation, exceptional menu development, and effective staff management. This role involves creating exceptional culinary experiences while maintaining cost management and fostering a collaborative work environment. The company offers comprehensive benefits and a chance to thrive in a rapidly expanding environment. #J-18808-Ljbffr