Executive Chef: Lead Full-Scratch Kitchen & Seasonal Menus

A senior living community in California seeks an Executive Chef to craft exceptional cuisine and lead a Full Scratch Kitchen. The successful candidate will have experience in menu development and cost management while fostering a collaborative environment. We offer competitive pay, a variety of benefits including medical and dental, and a supportive team culture. If you’re passionate about food and hospitality, join us to elevate culinary experiences for our residents. #J-18808-Ljbffr