Chef de Cuisine — Luxury Resort Kitchen Leader

A premier beachfront resort in California is seeking a talented Chef de Cuisine to oversee culinary operations. The ideal candidate will lead daily kitchen activities, ensuring food quality while managing a team of culinary professionals. Candidates should have a strong background in culinary arts with 5–7 years of experience, including supervisory roles. This position offers a competitive salary and comprehensive benefits, including medical coverage and career growth opportunities. #J-18808-Ljbffr