Gecko Hospitality
Kitchen Manager | Sous Chef - Industry Leader + GREAT Benefits Pkg
Gecko Hospitality, San Antonio, Texas, United States, 78208
We are seeking a Kitchen Manager | Sous Chef who is full of passion, respect, integrity, dedication and strives for excellence. You will have the unique opportunity to manage a fun, hang-loose environment, work with cool people and enjoy some competitive benefits too! Apply today as our Kitchen Manager | Sous Chef for our location in San Antonio, TX.
We are a dynamic leader among the seafood, full-service, casual dining restaurants. We are focused on creating the perfect dining experience for our guests and a thrilling work environment for our people, offering opportunities for career growth in a professional, yet casual workplace. Title of Position: Kitchen Manager Job Description:
Our Kitchen Manager | Sous Chef will be expected to help create a fun and unique environment through fantastic food. The responsibilities include: Setting high standards of quality, cleanliness, and processes, consistently holding the kitchen staff to those standards. Working closely with the Executive Chef and Culinary Specialists to provide knowledge, guidance, and training to the kitchen staff. Serving as an ambassador for our brand. Overseeing and optimizing P&L and other financials. Managing and remaining accountable for actual-vs.-theoretical food costs. Maintaining inventory and financial reporting. Benefits: Competitive Compensation Life and Accident Insurance Short- and Long-Term Disability Paid Vacations Bonus Programs Apply Now - Kitchen Manager | Sous Chef located in San Antonio, TX If you would like to be considered for this position, email your resume today for immediate, confidential consideration. About the company
Gecko Hospitality is a North American recruiting firm specializing in the placement of hospitality professionals in the club, casino, hotel/resort, & restaurant industries.
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We are a dynamic leader among the seafood, full-service, casual dining restaurants. We are focused on creating the perfect dining experience for our guests and a thrilling work environment for our people, offering opportunities for career growth in a professional, yet casual workplace. Title of Position: Kitchen Manager Job Description:
Our Kitchen Manager | Sous Chef will be expected to help create a fun and unique environment through fantastic food. The responsibilities include: Setting high standards of quality, cleanliness, and processes, consistently holding the kitchen staff to those standards. Working closely with the Executive Chef and Culinary Specialists to provide knowledge, guidance, and training to the kitchen staff. Serving as an ambassador for our brand. Overseeing and optimizing P&L and other financials. Managing and remaining accountable for actual-vs.-theoretical food costs. Maintaining inventory and financial reporting. Benefits: Competitive Compensation Life and Accident Insurance Short- and Long-Term Disability Paid Vacations Bonus Programs Apply Now - Kitchen Manager | Sous Chef located in San Antonio, TX If you would like to be considered for this position, email your resume today for immediate, confidential consideration. About the company
Gecko Hospitality is a North American recruiting firm specializing in the placement of hospitality professionals in the club, casino, hotel/resort, & restaurant industries.
#J-18808-Ljbffr