Banquet Chef de Cuisine: Lead High-Volume Events & Menus

A leading hospitality company in Hershey, PA, is seeking a Banquet Chef de Cuisine to oversee food quality and presentation in banquet and restaurant settings. The ideal candidate will have a strong culinary background, 5+ years of experience, and supervisory skills. Enjoy perks such as free admission to Hersheypark and comprehensive benefits. This is a full-time position with a dynamic work environment. #J-18808-Ljbffr