AM Line Cook — Multi-Station Kitchen Pro

A prominent hospitality company located in Santa Barbara is seeking an AM Line Cook. The role involves preparing food according to standardized recipes, ensuring food safety, and collaborating with the culinary team for efficient service. Candidates should have 2-3 years of experience in a similar role and a strong knowledge of cooking techniques. This is a full-time position with various shifts including evenings and weekends. #J-18808-Ljbffr